Ice Cream Balls - cooking recipe

Ingredients
    1/2 gal. vanilla ice cream
    1 c. macaroons, ground
    1 c. pecans, ground
    1/4 c. cherries, finely chopped
Preparation
    Soften ice cream into small balls.
    Mix other ingredients well. Roll ice cream balls in mixture.
    Place in fluted paper cups and freeze.

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