Macaroni Casserole - cooking recipe

Ingredients
    2 c. macaroni
    1/2 c. mayonnaise
    1/4 c. chopped pimento
    1/4 c. chopped pepper
    1/4 c. chopped onion
    1 can cream of mushroom soup
    1/2 c. milk
    1 c. shredded sharp cheese
Preparation
    Cook macaroni according to directions; drain.
    Combine with next 4 ingredients.
    Blend mushroom soup, milk and 1/2 cup cheese; stir into macaroni.
    Place in casserole dish; top with remaining cheese.
    Bake uncovered at 400\u00b0 for 20 to 25 minutes.

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