Peanut Butter Ball - cooking recipe

Ingredients

1 box confectioners sugar
1 1/2 c. graham cracker crumbs
2 c. peanut butter
1 tsp. vanilla
2 sticks margarine (1 c.)
1 pkg. chocolate chips (12 oz.)
1 cake paraffin wax

Preparation

Melt margarine; add confectioners sugar and mix well (medium heat).
Add crumbs and vanilla; mix well.
Add peanut butter; mix well and form small balls.
Melt wax and chocolate in double boiler until smooth.
Dip each ball into chocolate; place on plate sprayed with Pam or use wax paper.