Tutt'S Toffee - cooking recipe

Ingredients

35 saltine crackers
2 sticks butter
1 c. brown sugar

Preparation

Preheat oven to 350\u00b0 (I reduce my heat to 325`).
Line a cookie sheet with foil.
Line 7 crackers across and 5 crackers down.
Melt butter and 1 cup of brown sugar in the microwave for 4 minutes. Remove, stir a little, and pour over crackers.
(The brown sugar will not pour evenly; not to worry.
When you bake it, it will spread.)
Bake for 20 minutes.