Banana Bread - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. shortening
    3 small crushed bananas
    2 eggs
    3 Tbsp. milk
    1 tsp. baking soda
    1/2 tsp. salt
    2 c. flour
    1 tsp. vanilla
Preparation
    Cream shortening and sugar.
    In large bowl, combine bananas, eggs, milk, baking soda and salt.
    Mix well.
    Add creamed sugar to banana mixture.
    Blend well.
    Add flour; add finely chopped nuts, if desired.
    Pour in greased loaf pan.
    Bake at 350\u00b0 for 45 minutes to 1 hour.
    Makes 1 large loaf.

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