Applesauce Nut Bread - cooking recipe

Ingredients

2 c. flour
1 Tbsp. baking powder
1/2 tsp. baking soda
1 c. coarsely chopped walnuts
1 egg, well beaten
3/4 c. sugar
1 tsp. salt
1/2 tsp. nutmeg
1 c. medium thick smooth unsweetened applesauce
1/4 c. Kraft oil

Preparation

Mix sifted dry ingredients and nuts together.
Combine egg, applesauce and oil; add to the dry ingredients and stir until blended.
Pour into a 5 x 9-inch greased loaf pan.
Bake in a moderate oven, at 350\u00b0, for 50 minutes.