Strawberry Pretzel - cooking recipe

Ingredients

2 c. crumbled pretzels
3 Tbsp. sugar
3/4 c. melted butter
1 (8 oz.) cream cheese, softened
1 c. sugar
16 oz. Cool Whip
1 large box strawberry Jell-O
20 oz. frozen or fresh strawberries

Preparation

Crush pretzels and mix with 3 tablespoons sugar and butter. Press into pan and bake 6 minutes at 400\u00b0.
Mix Jell-O with 2 cups boiling water.
Let cool a while and slice partially thawed strawberries into Jell-O.
Let set approximately 30 minutes.