Cheese And Sausage Biscuits - cooking recipe

Ingredients
    2 pkg. Dixie Lily biscuit mix
    3 to 4 Tbsp. water
    2 c. sharp cheese, grated
    1 lb. hot sausage meat
Preparation
    Mix all of the ingredients together with hands. Roll in small balls and bake at 325\u00b0 to 350\u00b0 until brown and crispy.

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