Cheese And Sausage Biscuits - cooking recipe
Ingredients
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2 pkg. Dixie Lily biscuit mix
3 to 4 Tbsp. water
2 c. sharp cheese, grated
1 lb. hot sausage meat
Preparation
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Mix all of the ingredients together with hands. Roll in small balls and bake at 325\u00b0 to 350\u00b0 until brown and crispy.
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