Hot Crab Dip - cooking recipe
Ingredients
-
1 can crabmeat
8 oz. pkg. cream cheese
2 Tbsp. mayonnaise
dash of lemon juice
dash of curry powder
dash of Worcestershire sauce
1 tsp. chopped onion
grated Parmesan cheese
Preparation
-
Combine ingredients together except for Parmesan cheese. Place in a small shallow baking dish.
Bake at 400\u00b0 for 30 minutes or microwave, covered, on High for 8 to 10 minutes.
Top with grated cheese 5 minutes before done in oven and 1 minute in microwave so cheese can melt on top.
Serve with your favorite crackers.
Leave a comment