Snickerdoodles - cooking recipe

Ingredients

2 3/4 c. flour
1/2 tsp. salt
1 1/2 c. sugar
3 tsp. baking powder
1 c. butter, softened
2 eggs
4 Tbsp. sugar
4 tsp. cinnamon

Preparation

Cream butter and 1 1/2 cups sugar until fluffy.
Add eggs and mix.
Add dry ingredients gradually.
Chill.
Roll into small balls.