Garden Quiche - cooking recipe
Ingredients
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1 c. Bisquick
1/4 c. cold water
1 c. chopped fresh or frozen broccoli
1 c. shredded Swiss cheese (6 oz.)
1/2 (3 oz. size) can French fried onions
4 eggs
2 c. whipping cream
3/4 tsp. salt
1/4 tsp. sugar
1/8 tsp. cayenne pepper
Preparation
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Heat oven to 425\u00b0.
Mix baking mix and water.
Beat vigorously 20 strokes.
Gently smooth dough into ball on cloth covered board. Knead 5 times.
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