Salmon Loaf - cooking recipe
Ingredients
-
1 lb. flaked salmon
1 c. bread crumbs
1/2 c. milk
2 eggs, well beaten
2 Tbsp. margarine, melted
salt and pepper to taste
Preparation
-
Combine all ingredients.
Bake in loaf pan at 350\u00b0 for 45 minutes or until knife slips out clean.
Leave a comment