Reese'S Cookies - cooking recipe

Ingredients

2 c. all-purpose flour
1 tsp. baking soda
1 1/2 sticks Land O Lakes margarine, softened
1 c. granulated sugar
1/2 c. packed brown sugar
1 tsp. vanilla extract
2 eggs
1 2/3 c. (10 oz. pkg.) Reese's peanut butter chips
2/3 c. Hershey's semi-sweet chocolate chips

Preparation

Heat oven to 350\u00b0.
In bowl, stir together flour and baking soda.
In larger bowl, beat margarine, granulated sugar, brown sugar and vanilla.
Add eggs; beat well.
Gradually add flour mixture, beating well.
Stir in chips.
Drop by rounded teaspoonful onto ungreased cookie sheet.
Bake 8 to 10 minutes or until light brown.
Cool slightly; remove from cookie sheet.
Cool completely.
Makes 5 dozen cookies.