Meat Balls - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. bread crumbs
1 egg
2/3 c. milk
2 Tbsp. grated onion
1 tsp. salt
1/8 tsp. pepper
1/8 tsp. nutmeg
Preparation
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Make into balls and brown in hot fat.
Add 1/2 cup hot water and simmer 20 minutes.
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