Meat Balls - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. bread crumbs
    1 egg
    2/3 c. milk
    2 Tbsp. grated onion
    1 tsp. salt
    1/8 tsp. pepper
    1/8 tsp. nutmeg
Preparation
    Make into balls and brown in hot fat.
    Add 1/2 cup hot water and simmer 20 minutes.

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