Ingredients
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1 1/2 c. sifted confectioners sugar (2 c. plain sugar)
1 c. butter
1 egg
1 tsp. vanilla
1/2 tsp. almond flavorng
2 1/2 c. Gold Medal flour
1 tsp. soda
1 tsp. cream of tartar
Preparation
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Mix sugar and butter; mix in egg and flavoring.
Blend dry ingredients in.
Refrigerate 2 to 3 hours.
Heat oven to 375\u00b0; divide dough in half and roll out on lightly floured pastry cloth to 3/16-inch thickness.
Cut with cookie cutter.
Sprinkle with sugar.
Place on lightly greased baking sheet.
Bake
7 to
8 minutes or until golden brown.
Makes 5 dozen.
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