Orange Sherbet Jello Salad - cooking recipe

Ingredients
    1 small box orange jello
    1 c. hot water
    1/2 pt. orange sherbet
    1 small can crushed pineapple
    1 small carton Cool Whip
    1/4 to 1/2 c. chopped nuts (if desired)
Preparation
    Dissolve jello in hot water.
    Add orange sherbet and crushed pineapple.
    Chill until partially set.
    Add Cool Whip and nut meats (if desired).
    Refrigerate until set.
    You can use sugar less jello, no sugar pineapple and low calorie Cool Whip for low calorie dessert.

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