Manicotti - cooking recipe

Ingredients

1/3 c. oil
1 clove crushed garlic
1 1/2 c. minced onion
28 oz. crushed tomatoes
12 oz. tomato paste
1 Tbsp. parsley
1 Tbsp. salt
1 Tbsp. sugar
1 tsp. oregano
1 tsp. basil
1/4 tsp. pepper
1 1/2 c. water

Preparation

Saute oil, garlic and onions for 5 minutes.
Mix onion and garlic with all sauce ingredients and simmer for 1 hour.