Potato Supreme - cooking recipe

Ingredients

6 medium potatoes
1 c. butter, melted
1 1/2 c. shredded Cheddar cheese
1 pt. sour cream
1/3 c. chopped green onions

Preparation

Cook potatoes in skin.\tPeel when done.
Let stand in fridge overnight.\tShred cooked potatoes.\tStir in other ingredients. Bake in 9 x 13-inch casserole at 350\u00b0 for 30 to 40 minutes.