Microwave Fudge - cooking recipe

Ingredients

1/2 c. cocoa
1 lb. powdered sugar
1/4 lb. margarine
1/4 c. milk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Mix cocoa and sugar in microwave pan.
Slice margarine on top. Pour on 1/4 cup milk, but do not mix.
Cover and cook in microwave for 2 minutes at Full power.
Add vanilla and nuts; stir to mix well.
Pour into greased 9-inch square dish.
Chill 1 hour.