Lemon Squares - cooking recipe

Ingredients
    2 c. sifted flour
    1/2 c. 4X sugar
    1 c. butter or margarine
    4 eggs, beaten
    2 c. granulated sugar
    5 to 7 Tbsp. lemon juice
    1/4 c. flour
    1/2 tsp. salt
Preparation
    Cream first 3 ingredients together and press into a 9 x 13-inch pan.
    Bake for 20 minutes at 350\u00b0.
    Beat remaining ingredients.
    Pour into baked crust.
    Bake 25 minutes more at 350\u00b0.
    Sprinkle with powdered sugar while warm, if desired.

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