Golden Bread Pudding - cooking recipe

Ingredients

3 c. soft white bread cubes (4 slices)
3 eggs
3 c. warm water
1 (14 oz.) can Eagle Brand condensed milk
2 Tbsp. margarine or butter, melted
1/2 tsp. salt
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Place bread cubes in buttered 9-inch square baking dish.
In large bowl, beat eggs.
Stir in remaining ingredients.
Pour evenly over bread cubes, completely moistening bread.
Bake for 45 to 50 minutes, or until knife inserted comes out clean.
Cool.
Serve warm or chilled.
Refrigerate leftovers.