Broccoli Nut Salad - cooking recipe

Ingredients
    2 medium size bunches broccoli
    1 c. pecans
    1 c. raisins
    1/4 c. red onion, peeled and sliced
    1 lb. bacon, cooked crisp and crumbled
    1 c. mayonnaise
    1/2 c. sugar
    1/4 c. vinegar
Preparation
    Break and cut broccoli; place pieces in large serving bowl. Add pecans, raisins, red onion and bacon.

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