Broccoli Nut Salad - cooking recipe
Ingredients
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2 medium size bunches broccoli
1 c. pecans
1 c. raisins
1/4 c. red onion, peeled and sliced
1 lb. bacon, cooked crisp and crumbled
1 c. mayonnaise
1/2 c. sugar
1/4 c. vinegar
Preparation
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Break and cut broccoli; place pieces in large serving bowl. Add pecans, raisins, red onion and bacon.
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