Frozen Rolls - cooking recipe

Ingredients

2 c. warm water
2 pkg. yeast
1/2 c. sugar
1/4 c. Crisco
1 egg
2 tsp. salt
6 1/2 to 7 c. flour

Preparation

Preheat oven to 400\u00b0.
Mix all ingredients together. Refrigerate to rise.
When doubled in size, punch down.
Shape in rolls.
Freeze on cookie sheet or in bag or in pan ready to cook. Let rise again.
Bake at 400\u00b0 for 8 to 10 minutes or until brown.