Pecan Dainties - cooking recipe

Ingredients

1 (3 oz.) cream cheese
1 stick margarine
1 c. plain flour
3/4 c. brown sugar
1 egg
1 tsp. melted margarine
1 Tbsp. vanilla
1 c. chopped nuts

Preparation

Let cheese and margarine come to room temperature.
Work together with hand and put a small amount in 24 miniature muffin cups and then work out with your finger.
Combine other ingredients and fill cups.
Bake at 325\u00b0 for 25 to 30 minutes. Remove from pans as soon as they come from oven.