Hawaiian Wedding Cake - cooking recipe

Ingredients

2 c. sifted flour
2 c. sugar
1 c. chopped nuts
1 c. shredded coconut
1 (20 oz.) can crushed pineapple with juice
2 tsp. baking soda
2 eggs

Preparation

Mix all ingredients together by hand (no mixer) and pour into a greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.