Boston Baked Beans(Microwave) - cooking recipe

Ingredients

4 slices bacon
1 c. onion, chopped
1 clove garlic, minced
2 cans (15 oz. each) pinto beans
1/4 c. water
1/4 c. tomato ketchup
1/4 c. molasses
1 Tbsp. Dijon mustard
1/2 tsp. ginger
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Slice bacon into 1/2-inch pieces.
Combine bacon, onion and garlic in microsafe dish.
Microwave at High for 5 minutes or unti onion is soft.
Drain beans.
Add beans and remaining ingredients to onion mixture.
Microwave covered with wax paper, at High for 7 minutes, stirring once during cooking time.
Serves 4.