Chicken And Noodles Casserole - cooking recipe
Ingredients
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1 chicken, boiled with onion
salt and bay leaf
1 c. chicken broth
1 can cream of chicken soup
1/2 lb. grated Cheddar cheese
1 (8 oz.) pkg. wide noodles
grated Parmesan cheese
Preparation
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Cut chicken in small pieces.
Place in a buttered casserole with cooked noodles.
Mix broth (which may be slightly thickened) with chicken soup and cheese.
Pour over chicken and noodles. Sprinkle with grated Parmesan cheese.
Bake at 350\u00b0 for 30 minutes.
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