Hot Pepper Relish - cooking recipe

Ingredients

2 or 3 hot peppers, ground
4 bell peppers, ground
1 c. white vinegar
5 c. sugar
1 bottle liquid pectin (two 6 oz. pouches)

Preparation

Grind peppers; add vinegar and sugar.
Boil slowly 10 minutes. Add liquid pectin.
Boil hard 1 minute.
Put in half pint jars.