Macaroni Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. macaroni
3 or 4 fresh green onions
1 c. or more celery
1 bell pepper
1/2 c. or more sweet pickle
2 Tbsp. parsley
1 (6 oz.) pkg. shredded Cheddar cheese
10 or 12 slices boiled ham, cut in small pieces

Preparation

Cook macaroni by directions and cool.
Chop onion, celery, bell pepper, sweet pickle and parsley in food processor.
Add shredded Cheddar cheese and ham, cut in small pieces.