Hurry Up Meat Loaf - cooking recipe

Ingredients

3/4 lb. ground beef
1 (8 oz.) can tomato sauce (divided)
1/2 c. soft bread crumbs
1 egg, slightly beaten
1 Tbsp. dried minced onion flakes
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. brown sugar
2 tsp. dried parsley flakes
2 tsp. Worcestershire sauce

Preparation

Combine ground beef, 1/2 cup tomato sauce, bread crumbs, egg, onion flakes, salt and pepper; mix well.
Shape meat mixture into 4 individual loaves; place in a lightly greased baking pan.
Combine remaining ingredients (tomato sauce, brown sugar, parsley flakes and Worcestershire sauce).
Mix well and pour over loaves.
Bake at 450\u00b0 for 30 minutes.