Green Tomato Bread - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1 c. vegetable oil
1 tsp. salt
1 Tbsp. vanilla
2 c. grated well drained green tomatoes
3 c. flour
1 1/4 tsp. baking soda
1/2 tsp. baking powder
3/4 c. raisins
1 c. nutmeats, chopped

Preparation

Beat eggs well.
Then add oil, sugar, salt, vanilla and green tomatoes.
Sift dry ingredients and add gradually to green tomato mixture.
Add raisins and nutmeats.
Stir.
Pour into 2 greased loaf pans.
Bake at 350\u00b0 for 45 to 55 minutes.