Crunch Bars - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1 1/2 c. brown sugar
3/4 c. white sugar
1 c. butter or margarine
2 eggs
1 tsp. vanilla
2 1/4 c. flour
1 tsp. baking soda
1 tsp. salt
3 c. oatmeal

Preparation

Mix all ingredients together.
Put in large greased pan. Cookie sheet is okay!
Bake at 350\u00b0 for 25 to 30 minutes.
I check them at 25 minutes.
I don't like them too brown.