Glazed Chicken - cooking recipe

Ingredients

6 chicken breasts, halved
1 small jar apricot preserves
1 pkg. onion soup mix
1 bottle Russian dressing (honey)
pecans

Preparation

Mix preserves, onion soup mix and Russian dressing.
Pour over chicken breasts and sprinkle with pecans.
Bake at 350\u00b0 for 35 minutes to 1 hour.
Serves 6.