The Magic Pickle - cooking recipe

Ingredients

1 qt. Kosher dill pickles, sliced 1/2-inch thick
1/2 c. vinegar
1 or 2 Tbsp. mixed pickling spices
1 1/2 c. sugar

Preparation

Drain pickles.
Put spices and vinegar in the pickle jar.
Add pickles and pour over sugar.
Do not stir.
Close jar and shake to dissolve sugar.
After those are eaten, add another quart of pickles and 1 more cup of sugar.
These are sweet and delicious.