Potato Soup - cooking recipe

Ingredients

4 to 5 medium potatoes
1 tsp. salt or to taste
pepper to taste
2 Tbsp. margarine
1 c. milk

Preparation

Peel and dice potatoes; place potatoes in saucepan and cover with water.
Boil potatoes until tender; stir potatoes in pan; break up large pieces; do not let boil dry.
Add milk, salt and pepper.
Simmer; add margarine.