Peach Cobbler - cooking recipe

Ingredients
    1/2 c. butter or margarine
    3/4 c. flour
    1 c. sugar
    3/4 c. milk
    2 tsp. baking powder
    2 c. sweetened peaches or other fruit
Preparation
    Preheat oven to 350\u00b0.
    Melt butter in 1 1/2-quart baking dish in oven.
    Mix flour, sugar, baking powder and milk together and pour in dish over melted butter.
    On top of this, carefully place the fruit.
    Do not stir.
    Bake at 350\u00b0 about 40 to 45 minutes or until top is brown and crusty.

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