France'S Spinach Salad - cooking recipe
Ingredients
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1 pkg. fresh spinach
4 or 5 green onions
1 c. fresh mushrooms or 1 small can, drained
1 can water chestnuts, drained
4 boiled eggs, chopped
8 slices bacon, cooked and crumbled
Preparation
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Mix and toss all together.
Just before serving, pour dressing over all.
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