France'S Spinach Salad - cooking recipe

Ingredients
    1 pkg. fresh spinach
    4 or 5 green onions
    1 c. fresh mushrooms or 1 small can, drained
    1 can water chestnuts, drained
    4 boiled eggs, chopped
    8 slices bacon, cooked and crumbled
Preparation
    Mix and toss all together.
    Just before serving, pour dressing over all.

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