Fudge Brownies - cooking recipe

Ingredients

3/4 c. cocoa
1/2 tsp. baking soda
2/3 c. oil
1/2 c. boiling water
2 c. sugar
2 eggs
1 tsp. vanilla
1/4 tsp. salt
1 1/3 c. unsifted all-purpose flour

Preparation

In a large mixing bowl, stir in cocoa and baking soda; blend in 1/3 cup oil.
Add boiling water; stir until mixture thickens. Stir in sugar, eggs, and remaining oil until smooth.
Add flour, vanilla and salt; blend well.
Pour into lightly greased 9 x 13-inch baking pan and bake in 350\u00b0 oven for about 30 minutes.