Sherry'S Potato Casserole - cooking recipe

Ingredients

6 large potatoes, peeled and sliced
1 small can mushroom soup
1 c. milk
1 pkg. brown gravy mix
1 Tbsp. parsley flakes
1 tsp. onion powder
6 slices American cheese
salt and pepper

Preparation

Set oven at 375\u00b0.
Spray casserole dish with nonstick spray.