Smoked Sausage Dinner - cooking recipe
Ingredients
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1 medium onion, chopped
1/2 c. chopped green pepper
1 lb. smoked Polish sausage, cut 1/2-inch thick
1 (16 oz.) can tomatoes, cut up
1 c. uncooked noodles
Preparation
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In a large skillet, cook onion, green pepper and sausage until onion is tender and sausage is heated through.
Drain off fat.
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