Smoked Sausage Dinner - cooking recipe

Ingredients
    1 medium onion, chopped
    1/2 c. chopped green pepper
    1 lb. smoked Polish sausage, cut 1/2-inch thick
    1 (16 oz.) can tomatoes, cut up
    1 c. uncooked noodles
Preparation
    In a large skillet, cook onion, green pepper and sausage until onion is tender and sausage is heated through.
    Drain off fat.

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