Ingredients
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1/2 c. butter or margarine
1/2 c. peanut butter
1/2 c. white sugar
1/2 c. brown sugar
1 egg
1/2 tsp. vanilla
1/2 tsp. salt
1/2 tsp. baking soda
1 c. flour (preferably pastry)
Preparation
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Set oven to 350\u00b0.
Cream together butter and peanut butter. Beat in the sugars.
Stir in the rest of the ingredients.
Arrange by teaspoonfuls on cookie sheets.
Press flat with a floured spoon or mark with a floured fork.
Bake until firm (about 10 minutes). Makes 60.
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