Cool And Creamy Fruit Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. lemon juice
1 tsp. grated lemon rind
1/2 c. whipping cream
1/4 c. powdered sugar
2 c peaches
2 c. strawberries
2 c. blueberries
2 c. grapes
2 Tbsp. nuts

Preparation

Fresh fruit is best.
Combine cream cheese, juice and rind, mixing until well blended.
Beat whipping cream until stiff peaks form.
Fold into cream cheese mixture.
Chill.
Layer fruit in glass bowl.
Spoon cream cheese mixture over fruit.
Sprinkle with nuts.
Chill.