Fudge - cooking recipe

Ingredients

4 c. sugar
1 1/3 c. evaporated milk
4 Tbsp. butter
1 c. marshmallows
1 1/3 tsp. vanilla
12 oz. Nestle semi-sweet chocolate drops
1 c. chopped pecans (if desired)

Preparation

Butter an 8 x 11-inch pan.
Mix milk, sugar and butter in pot. Cook on high stirring frequently until it comes to a boil. Reduce heat to medium cooking for 5 minutes stirring constantly. Remove from heat.
Stir in remaining ingredients and mix well. Pour into buttered pan.
Cool before cutting.