Cheese Pie - cooking recipe

Ingredients

1 (9 oz.) graham cracker crust
1 (8 oz.) pkg. softened cream cheese
8 Tbsp. sugar
2 eggs
1 Tbsp. lemon juice
1 Tbsp. flour
1 tsp. vanilla
1 3/4 c. milk

Preparation

Mix all ingredients together using mixer for about 2 minutes. Pour into pie crust and bake for 1 hour and 15 minutes at 300\u00b0. Immediately sprinkle with cinnamon.
Place in refrigerator until set.