Fresh Mint Bridal Tea - cooking recipe

Ingredients

2 gallons distilled water
6 family size tea bags
4 c. sugar
2 c. fresh mint, chopped
1 1/3 c. fresh lemon juice

Preparation

Put the sugar in a saucepan and just cover with some water. Bring this to a boil stirring until sugar is dissolved.
Remove from heat and stir in fresh mint.
Set aside to cool.
Brew tea with the remaing water.
Cool.