Goulash - cooking recipe

Ingredients

1 lb. ground beef
8 oz. macaroni, cooked
salt and pepper to taste
milk
1 onion, chopped
1 can tomatoes
pinch of soda

Preparation

Brown beef and onion.
Combine beef, onion and macaroni in large pot.
Add seasonings and tomatoes; heat to simmering. Sprinkle soda over top; stir until mixture foams.
Add enough milk to make it thick and soupy.
Heat thoroughly and serve.