Juanice'S Blueberry Pie - cooking recipe

Ingredients

1 unbaked pie crust
1 c. sugar
2 eggs
1/3 c. self-rising flour
1/2 stick margarine or butter
1 1/2 to 2 c. fresh or frozen blueberries (1 1/2 c. if small crust, 2 c. if large crust)

Preparation

Pour berries into crust.
Cut butter up and place on top of berries.
Mix up sugar, flour and eggs.
Pour over the top of berries and butter pats.
Bake at 350\u00b0 for about 50 minutes.