Cajun Grilled Chicken Taco - cooking recipe

Ingredients

2 lb. chicken tenderloins
1/2 c. Cajun seasonings
shredded iceberg lettuce
diced ripe tomatoes
diced Spanish onions
low-fat sour cream
guacamole
shredded Monterey Jack cheese
salsa topping

Preparation

Arrange corn tortilla shells in a sombrero lined with colorful napkins.
Place chicken and toppings to the side for a build-your-own Mexican fiesta feast.