Barbecue Sausage Bites - cooking recipe

Ingredients
    1 package (1 pound) miniature smoked sausage links
    3/4 pound fully cooked bratwurst links, cut into 1/2 inch slices
    3/4 pound fully cooked kielbasa or Polish sausage, cut into 1/2 inch slices
    1 bottle (18 ounce) barbecue sauce
    2/3 C orange marmalade
    1/2 tsp ground mustard
    1/8 tsp ground allspice
    1 can (20 ounce) pineapple chunks, drained
Preparation
    In a 3 quart slow cooker, combine the sausages.

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