Barbecue Sausage Bites - cooking recipe
Ingredients
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1 package (1 pound) miniature smoked sausage links
3/4 pound fully cooked bratwurst links, cut into 1/2 inch slices
3/4 pound fully cooked kielbasa or Polish sausage, cut into 1/2 inch slices
1 bottle (18 ounce) barbecue sauce
2/3 C orange marmalade
1/2 tsp ground mustard
1/8 tsp ground allspice
1 can (20 ounce) pineapple chunks, drained
Preparation
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In a 3 quart slow cooker, combine the sausages.
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