Pistachio Dessert - cooking recipe

Ingredients

1/2 pt. sour cream
8 or 9 oz. Cool Whip
1 pkg. instant pistachio pudding
1 can crushed pineapple (not drained)
1 c. mini marshmallows
1 small jar maraschino cherries, chopped
1 c. chopped nuts (if desired)

Preparation

Mix in order the sour cream, Cool Whip and pudding. Then add crushed pineapple, mini marshmallows, maraschino cherries and chopped nuts.
Chill. Keeps several days in the refrigerator.